Satay Partayy

Satay is Malaysian? Indonesian? I think every country has it's own form of satay..

I just happen to think Malaysian satay is the Awesomest!!

or perhaps I'm just biased..hehe

Yup that big bowl of brown stuff's the satay sauce..peanuty and quite spicy

My brother and I managed to burn all 200 of em satay stick..and boy was it hot..

Once we got the hang of it, we confidently filled the entire grill!

So the Party was a success!

On the menu

Satay

 

Beef Rendang

Pandan Chicken

Glass Noodle Salad

For Dessert

Durian Cake

Ruth's Apple & Rhubarb Pie

 

I just LOVE durian..unfortunately some need a little bit of psycho-ing to try it xP Hence, the fruit cake gesture

Not too heavy, just the right amount of sweet, My Birthday Cake=) 

nyehehehe

 

And those are all the lovely people in my oh so wonderful life =)